Chicken Biryani No Further a Mystery
Pour a teaspoon of oil over the coal and quickly protect the pan which has a lid. Enable it relaxation for approximately 5 minutes, and Allow the curry soak up the smoke. Open up the lid, and take away the bowl with the coal. You have your smoked Kadai Chicken Prepared.To give a smoky flavor towards your curry, warmth a bit of charcoal about an ope